Filtered Topic: Fresh Water

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Cash flows and rivers flow

The Washington Farmland Trust, which crafted the Conservation Note, provided this image. 

Good Crops, Good Credit: How a Northwest Land Trust Sustains Farmland With Capital

How does a farmer with no desire to keep growing crops become a catalyst for financial value and land preservation? The Washington Farmland Trust worked with a farmer at the end of his career to craft a financial package that would keep his land from developers, sustain ecosystem services, and...

Aligning Conservation and Community Development for Increased Impact in Sentinel Landscapes—and Beyond

What makes efforts to preserve land harmonize with efforts to promote commerce? In this article, we review several examples. Entrepreneurs learn to bolster terrain for hikers (who drink beer), historically sensitive consumers, and fellow merchants. These examples show how creative approaches to promoting conservation and community-based development can yield ongoing...
Pensacola, Florida

The Gulf of Mexico on the Pensacola, Florida coast / Capt_tain Tom / CC BY 2.0

Building Demand in US Water Quality Trading Markets

Environmental credit trading programs have gained traction for pollutants like carbon emissions, at least in concept. Is water quality trading the next frontier? The mechanism offers the possibility of more flexible and cost-effective water quality control, but in contrast to some environmental credits, markets have struggled to gain momentum.
Delaware farm

Farm in Georgetown, Delaware / Michele Dorsey Walfred / CC BY-SA 2.0

Revolving Water Fund Pilots PFS Approach for Water Quality Improvements

The traditional water fund model, which has been used around the world, pools philanthropic and donor capital to support upstream restorations. The Revolving Water Fund innovates on this model by also aiming to quantify the pollution reductions from these restoration activities, then packaging and selling the reductions to municipalities in...

Financing the Aquaculture Revolution

The rise of aquaculture may hold promise to mitigate the environmental pressures of overfishing wild populations, and the food scarcity issues resulting from the rising global consumption of fish. However, to achieve these benefits, the aquaculture industry’s growth must be coupled with an increase in sustainable practices.

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